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_ cup sugar
_ tablespoons cornstarch
___ teaspoon cinnamon ground
___ teaspoon nutmeg ground
_ cups apples cored, pared and sliced tart
_ tablespoons butter real
In a medium saucepan combine sugar, cornstarch, cinnamon and nutmeg; stir in apples. Cook and stir over medium heat until mixture thickens and apples are almost tender, about 7 minutes. Remove from heat.