Georgian Hominy: The Best Georgian Hominy Recipe from Cook'n

Never miss another recipe... Sign up for our free monthly newsletter today!

Subscribing will not result in more spam!
I guarantee it!

NEWSLETTER

• Current Issue
• Newsletter Archive
• Sign Up Now

DVO COOKBOOKS

Cook'n with Betty Crocker

Cook'n with Pillsbury

Cook'n with a Taste of Home

Cook'n in Italy

Cook'n in Mexico

See over 50 more titles...


	Georgian Hominy

Serves: 6

Print this Recipe

   1 onion medium chopped
   1/2 green bell pepper chopped
   2 tablespoons butter or margarine
   2 tablespoons flour
   3/4 cup sour cream
   1 17-ounce can corn whole kernel corn, drained
   1 14 1/2-ounce can hominy drained
   1/2 teaspoon salt
   1/4 teaspoon black pepper freshly ground
   1/4 cup parsley minced fresh

Heat oven to 350° F. Sauté onion and green pepper in butter or margarine in skillet until tender. Stir in flour then sour cream. Cook, stirring for 1 minute or until mixture is very thick. Stir in corn, hominy, salt, pepper, and half of the parsley. Spoon into buttered 1-quart casserole. Bake for 30 minutes or until bubbly. Sprinkle with remaining parsley.

This recipe comes from the Cook'n collection. Try Cook'n for FREE!

Applesauce And Squash Scallop
Beets In Orange Sauce
Celery Almondine
Cheddar Potatoes
Company Spinach
Creamed Mushrooms
Chinese Broccoli
Dilly Eggplant
Easy Oven Spinach
Garden Vegetable Mix
Georgian Hominy
Parmigiana Squash
Peas And Turnips A La Creme
Green Beans With French Fried Onion Rings
Carmel Apple and Pecan Bread 1.5-pound
Orange Applesauce Bread 1.5-pound
Dried Apricot Bread 1.5-pound
Banana Caramel Bread 1.5-pound
Raisin Banana Bread 1.5-pound
Double-Cherry Pecan Bread 1.5-pound
Cranberry Blueberry Bread 1.5-pound
Sweet Orange Bread 1.5-pound
Peach Maple Bread 1.5-pound
Brandied Pumpkin Bread 1.5-pound
Panettone 1.5-pound
Caramelized Onion Bread 1.5-pound
Spinach Cheese Bread 1.5-pound
Double-Garlic Potato Bread 1.5-pound
Peppery Potato and Carrot Bread 1.5-pound
Maple Sweet Potato Bread 1.5-pound
Dilled Carrot Bread 1.5-pound
Potato Tarragon Bread 1.5-pound
Banana Caramel Bread 2-pound
Brandied Pumpkin Bread 2-pound
Caramelized Onion Bread 2-pound
Carmel Apple and Pecan Bread 2-pound
Cranberry Blueberry Bread 2-pound
Dilled Carrot Bread 2-pound
Double-Cherry Pecan Bread 2-pound
Double-Garlic Potato Bread 2-pound
Dried Apricot Bread 2-pound
Maple Sweet Potato Bread 2-pound
Orange Applesauce Bread 2-pound
Panettone 2-pound
Peach Maple Bread 2-pound
Peppery Potato and Carrot Bread 2-pound
Potato Tarragon Bread 2-pound
Raisin Banana Bread 2-pound
Spinach Cheese Bread 2-pound
Sweet Orange Bread 2-pound

Organize your recipes with the Cook'n
Recipe Software

Use this recipe program to Organize your own recipes
Search recipes in seconds with the Cook'n cookbook software
Easily Adjust recipe serving sizes
Plan Daily and Weekly Menu Planning with ease.
Make grocery shopping lists with one click
Analyze recipe nutritional values with this nutrition software
Print recipes on 3x5 and 4x6 cards
Download recipes & shopping lists to your Palm®
Email recipes to friends & family
Import MasterCook® recipes

See how it works!

Affiliate Program | Privacy Policy | Other Resources | Contact Us