|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Toffee Bars |
|
Serves: 32 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Toffee Bars recipe on the web!!Prep: 20 min; Bake: 30 min; Cool: 30 min _ cup butter or stick margarine, softened _ cup packed brown sugar 1 teaspoon vanilla extract _ large egg yolk _ cups all-purpose flour ___ teaspoon salt ___ cup milk chocolate chips or 3 bars (1.55 ounces each) milk chocolate, broken into small pieces ___ cup chopped nuts 1. Heat oven to 350°. 2. Mix butter, brown sugar, vanilla and egg yolk in large bowl. Stir in flour and salt. Press dough in ungreased rectangular pan, 13 X 9 X 2 inches. 3. Bake 25 to 30 minutes or until very light brown (crust will be soft). Immediately sprinkle chocolate chips on hot crust. Let stand about 5 minutes or until soft; spread evenly. Sprinkle with nuts. Cool 30 minutes in pan on wire rack. For bars, cut into 8 rows by 4 rows while warm for easiest cutting. *Do not use vegetable oil spreads. **If using self-rising flour, omit salt. NUTRITION FACTS: 1 Bar:; Calories 135 (Calories from Fat 70); Fat 8g (Saturated 2g); Cholesterol 5mg; Sodium 100mg; Carbohydrate 15g (Dietary Fiber 0g); Protein 1g % DAILY VALUE:; Vitamin A 8%; Vitamin C 0%; Calcium 2%; Iron 2% DIET EXCHANGES:; 1 Starch; 1 Fat From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Chocolate Brownies Cream Cheese Brownies Cream Cheese Filling Toffee Bars Lemon Bars Pumpkin-Spice Bars Cream Cheese Frosting Date Bars Chocolate Chip Cookies Outrageous Double Chocolate-White Chocolate Chunk Cookies Chocolate Drop Cookies White Chocolate Chunk Macadamia Cookies Oatmeal-Raisin Cookies Soft Molasses Cookies Coconut Cream Macaroons Granola Cookies Chocolate-Oatmeal Chewies Chocolate Crinkles Peanut Butter Cookies Gingersnaps Snickerdoodles Russian Tea Cakes Thumbprint Cookies Shortbread Cookies Soft No-Roll Sugar Cookies Banana-Chocolate Chip Biscotti Brown Sugar Refrigerator Cookies Buttery Spritz Chocolaty Meringue Sugar Cookies Gingerbread Cookies CANDY BASICS Luscious Chocolate Truffles Chocolate Fudge Super Easy Fudge Toffee Caramels STORING CANDY Pralines Peanut Brittle Crunchy Peanut Clusters Divinity COOKIE AND BAR BASICS LEARN WITH BETTY--DIFFERENCES IN CHOCOLATE CHIP COOKIES LEARN WITH BETTY--SOFTENING BUTTER HOW TO TEST CANDY Bourbon Balls |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
