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Serves: 10
Print this Recipe
2 cups graham cracker crumbs
1/2 cup butter or margarine, melted
3 eggs
2 (8-ounce) packages cream cheese
1 cup sugar
1/4 teaspoon salt
2 teaspoons vanilla extract
3 cups dairy sour cream
Mix graham cracker crumbs and butter; pat into serving dish. Beat eggs, cream cheese, sugar, salt, vanilla, and sour cream in large bowl; pour into crust. Bake at 350°F for 60 to 70 minutes. Cool.
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