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Cook'n with Betty Crocker 
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Chocolate Kiss - Peanut Butter Cookies |
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Print this Recipe 1 (14-ounce) can sweetened condensed milk 3/4 cup creamy peanut butter 2 cups Bisquick® Original baking mix 1 teaspoon vanilla extract Sugar 36 (about) foil-wrapped milk chocolate kisses or white, unwrapped Heat oven to 375°. Mix milk and peanut butter in large bowl until smooth. Stir in baking mix and vanilla. Shape dough into 1 1/4-inch balls. Roll in sugar. Place 2 inches apart on ungreased cookie sheet. Bake 8 to 10 minutes or until bottoms of cookies just begin to brown. Immediately press chocolate kiss into top of each cookie. 1 cookie: Calories 140 (Calories from Fat 55); Fat 6g (Saturated 3g); Cholesterol 5mg; Sodium 140mg; Carbohydrate 18g (Dietary Fiber 0g); Protein 3g. From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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