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Serves: 75
Total Calories: 79

4 cups powdered sugar
1/4 teaspoon salt
1/4 cup baking cocoa
1 teaspoon vanilla extract
1 1/4 cups , creamy or chunky peanut butter
1 1/4 cups butter , melted

In a large mixing bowl, mix together powdered sugar, salt, cocoa and vanilla. Add peanut butter. Pour butter over top mix well. Line a 13" x 9" pan with plastic wrap press fudge mixture into pan, smooth out top, cut and refrigerate.

From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 75
Total Calories: 79
Calories from Fat: 46

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