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Brown Sugar Peanut Brittle |
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Serves: 2 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Brown Sugar Peanut Brittle recipe on the web!!_ cups sugar _ cup brown sugar packed ___ cup light corn syrup ___ cup water _ teaspoon salt _ cups peanuts roasted, salted Spanish _ tablespoons butter _ teaspoons baking soda 1 teaspoon vanilla extract Lightly butter two baking sheets. In a heavy Dutch oven or pressure saucepan, mix sugar, brown sugar, corn syrup, water and salt. Stirring gently over medium heat, cook until sugars dissolve. To remove sugar crystals, wash down sides of saucepan with a pastry brush dipped in hot water and shaken. Place candy thermometer in mixture, being sure bulb is covered with syrup but not touching bottom of pan. Stirring occasionally, cook until temperature reaches 234° * or soft ball stage Stir in peanuts and butter. Cook and stir occasionally (to prevent scorching of nuts) until temperature reaches 295° * or hard crack stage Remove from heat. Immediately stir in baking soda and vanilla (mixture will foam). Pour equal amounts of mixture onto baking sheets without scraping sides of saucepan. With two forks, gently lift and stretch to desired thinness. When completely cooled, break into pieces. Store in an airtight container in a cool dry place. ** Press baking soda through a tea strainer or sieve to remove any lumps before using. Holiday Wreaths And Trees Pralines Candied Citrus Peel Mocha-Brandy Nut Balls Peanut Brittle Bowl Mint Frosted Nuts No Fuss Peanut Butter Fudge Nut Brittle Butterscotch Fudge Chocolate Cream Cups Other Flavors (Fudge) Basic Uncooked Vanilla Fondant Brown Sugar Peanut Brittle Chewy Caramels Chocolate Chip Coating Chocolate Cream Fudge Coconut Creme Coffee Cream Fudge Creamy Mocha Fudge Fast Fudge Fruit-Nut Confections Fruity Lollipops Grand Opera Fudge Layered Fudgies Making Chocolate Curls Making Chocolate Leaves Maple-Nut Sea Foam Mexican Candy Orin's Divinity Peanut Caramel Rolls Royal Iced Nuts Striped Honey Taffy Gus Gingham's Hearts |
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