|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Maple Grapefruit Crepes |
|
Serves: 8 Print this Recipe1 grapefruit -peeled and sectioned 1/2 cup grapefruit juice 1/4 cup butter 1/4 cup pure maple syrup 1 tablespoon cornstarch 1. Prepare 2 batches of basic crepes using recipe. 2. Place completed crepes on a plate with a piece of wax paper between each crepe to prevent sticking. To make sauce/filling: 1. In medium saucepan, melt the butter. 2. Stir in cornstarch followed by the grapefruit juice and maple syrup. Bring mixture to a boil and allow it to boil for one minute - stirring often until sauce has a syrup-like consistency. 3. Remove from heat and allow to cool for one minute. Add grapefruit sections. 4. Arrange folded crepes on serving plates and top with mixture. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
Blintzes Cottage Cheese Filling Fruit and Yogurt Crepes Strawberry Sauce Sundae Crepes Apple Crepes Banana Chocolate Crepe Filling Cherry-Pineapple Crepe Chocolate Flavored Crepes ~ Blender Method Chocolate Mousse Crepes Coffee Ice Cream Crepes Crepes Suzette Italian Dessert Crepes Banana Pecan Crepes Orange Blossom Crepes Party Chocolate Crepes Peachy Pecan Crepe Polish Dessert Crepes Pudding Crepes Crepe Souffle Coconut Crepes Appricot Crepes Sunshine Crepe Strawberry Cream Crepes Danish Style Crepes Lemon Crepes Suzette Maple Grapefruit Crepes Pineapple Rum Crepes Raspberry Banana Crepes Strawberry Crepes Supreme Strawberry Crepes with Honey Sauce Peach Crepes Crepes Melba Grandma's Breakfast Crepes Apple Crepes with Hot Cranberry Syrup |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
