Serves: 5
Beating whipping cream can be a bit messy. Since you are beating at such a high speed, before the cream begins to thicken, it may spatter
out of the bowl onto the kitchen counter. To help control the mess, make a shield from waxed paper to cover the top of the bowl.
Pull off a piece of waxed paper just slightly bigger than your bowl, and cut a slit in the middle. Place the beaters into the slit and then into the mixer. As you beat, the waxed paper stops the spatters from flying out of the bowl and all over your counter.
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This STOP THE SPATTER recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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