Ladyfingers: The Best Ladyfingers Recipe from Cook'n

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	Ladyfingers

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Ladyfingers are small, oval-shaped cakes usually found in the bakery department or freezer section of the supermarket. If they are not available, you can substitute a 1/2-inch slice of packaged pound cake (from an 8 X 4-inch loaf) for each ladyfinger. You’ll need twelve slices of pound cake to substitute for a 3-ounce package of ladyfingers.

From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

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