Layered Coconut Bars


Serves: 9
Total Calories: 263

Ingredients

1/4 cup butter or margarine, melted
1 cup vanilla wafer crumbs
1/2 cup semisweet chocolate chips
1/4 cup chopped walnuts
3/4 cup flaked coconut
2/3 cup sweetened condensed milk
candied fruit, optional

Directions:

Combine the butter and crumbs in an 8-in. square baking dish press down to form a crust. Sprinkle with chocolate chips, walnuts and coconut. Pour milk over all. Bake at 350° for 25 minutes. Decorate with the candied fruit if desired.

© Copyright Reiman Publications, 1993-1997

Nutritional Facts:

Serves: 9
Total Calories: 263
Calories from Fat: 143

This Layered Coconut Bars recipe is from the Taste of Home Family Favorites Cookbook. Download this Cookbook today.


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