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Steamed Pumpkin Pudding |
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Serves: 8 Print this Recipe1/2 cup butter or margarine 1 cup brown sugar 1/4 cup white sugar 2 cups flour 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon cinnamon 1/2 teaspoon ginger 1/8 teaspoon cloves 1/2 teaspoon nutmeg 2 eggs, well beaten 1 cup canned pumpkins 1/2 cup sour cream 1 cup chopped nuts Combine all ingredients; mix well. Pour into mold and steam two hours. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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