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Serves: 8
Print this Recipe
6 cups peeled, sliced, tart apples
3/4 cup sugar
2 tablespoons flour
3/4 teaspoon nutmeg or cinnamon
1 1/2 tablespoons butter or margarine
1 Special Pie Crust
Beaten egg yolk
Mix apples, sugar, flour, nutmeg, and butter together. Place ingredients in unbaked pie shell. Put on top crust and brush with beaten egg yolk. Bake at 425°F for 40 to 50 minutes in lowest part of oven.
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