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Best Pie Crust |
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Serves: 8 Print this Recipe2 2/3 cups flour 1 teaspoon salt 1 cup vegetable shortening 6 tablespoons ice water Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! Combine flour and salt; cut in shortening until mixture is uniform. Sprinkle with ice water; toss lightly with a fork. When all water has been added, work dough into a firm ball; divide into two parts. Roll into circle on lightly floured surface. Make top circle 1/2 inch larger than bottom, so top can be folded under bottom crust Best Pie Crust is from the Cook'n with the Osmonds collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Special Pie Crust Orange Pumpkin Pie Upside-Down Apple Pecan Pie Apple Walnut Pie Banana Mallow Pie Banana Cream Pie Best Pie Crust Fluffy Lime Pie Lemon Meringue Pie Special Lemon Pie Special Meringue Famous Pumpkin Pie Grated Apple Pie Meat Pie Meringue Shell For Pies Pumpkin Chiffon Pie Strawberry Pineapple Pie Chocolate Mint Pie Lemon-Berry Tart |
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