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Serves: 8
Total Calories: 141

2 (10-ounce) packages frozen chopped spinach, , cooked
1 (1-ounce) package dry onion soup mix
2 cups sour cream
1/2 cup shredded Monterey Jack-Colby cheese

In a medium mixing bowl, combine spinach, soup mix and sour cream. Spoon into a greased 2-quart casserole dish top with cheese. Bake, uncovered, at 350 degrees for 25 minutes or until heated through.

From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 8
Total Calories: 141
Calories from Fat: 104

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