Honey-Mustard Ham


Serves: 4
Total Calories: 480

Ingredients

1/4 cup water
2 tablespoons honey
1 tablespoon Dijon style mustard
1 pound fully cooked smoked ham sliced (about 1 inch thick), cut into 4 serving pieces
1/2 cup sour cream
1 green onions, sliced

Directions:

1. Mix water, honey and mustard in 10-inch skillet. Add ham. Cover and heat to boiling reduce heat to low. Simmer about 15 minutes, turning once, until ham is heated through. Remove ham from skillet keep warm.
2. Stir sour cream into mixture in skillet heat 1 minute. Pour over ham. Sprinkle with onion.

1 SERVING: Calories 345 (Calories from Fat 205) Fat 23g (Saturated 9g) Cholesterol 90mg Sodium 1130mg Carbohydrates 11g (Dietary Fiber 0g) Protein 24g.

Nutritional Facts:

Serves: 4
Total Calories: 480
Calories from Fat: 45

This Honey-Mustard Ham recipe is from the Betty Crocker's Best-Loved Recipes Cookbook. Download this Cookbook today.


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