Zesty Chicken Vegetable Bisque


Serves: 6
Total Calories: 1,633

Ingredients

3 whole boneless skinless chicken breast halves
3 tablespoons margarine or butter
3 tablespoons sliced onions
3 garlic cloves, minced
2 tablespoons all-purpose flour
2 (14 1/2-ounce) cans ready-to-serve chicken broth
1 (16-ounce) can whole tomato, undrained, cut up
1 tablespoon chopped fresh parsley
1 teaspoon dried thyme leaves
1/2 to 1 1/2 teaspoon salt
1 teaspoon hot pepper sauce
2 bay leaves
2 cups chopped green bell peppers
1 cup frozen sweet pea (from 1-lb. pkg.)
1 (4 1/2-ounce) jar sliced mushrooms, undrained
3 cups hot cooked rice

Directions:

Brown chicken breasts in margarine in large, deep skillet over medium heat. Remove chicken breasts from skillet. Add onions and garlic cook over medium heat until onions are tender, about 3 minutes. Remove from heat. Stir in flour. Add broth, tomatoes, parsley, thyme, salt, hot pepper sauce and bay leaves blend well. Add browned chicken breasts cook over low heat 30 minutes, stirring occasionally. Add bell peppers cook an additional 10 minutes. Add corn, peas and mushrooms cook an additional 10 to 15 minutes or until chicken is tender. Remove bay leaves before serving.

To serve, place 1/2 cup rice in each of six individual serving bowls. Top with chicken breast half and generous 1 cup of bisque.

Nutrition Per Serving: Calories 420 Protein 34g Carbohydrate 45g Fat 10g Sodium 1370mg

From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 6
Total Calories: 1,633
Calories from Fat: 125

This Zesty Chicken Vegetable Bisque recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.


More Recipes from the Pillsbury Best of the Bake-Off® Cookbook Cookbook:
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Chinese Roast Pork Buns
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Crescent Chick-Be-Quicks
Crescent Cristo Sandwich Loaf
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Garlic Chicken Provençal Soup
Great Northern Bean Stew
Ham and Cheese Biscuit Pockets
Ham and Cheese Crescent Snacks
Ham and Swiss Crescent Braid
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Italian Pasta Sausage Soup
Italian Spinach Dumpling Stew
Italian Spinach Torta
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Zesty Chicken Vegetable Bisque




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