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Easy Homemade Pizza

Serves: 5

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Serving: 1 wedge


   10 Rhodes Dinner Rolls, thawed and risen
   1/2 cup pizza sauce
   2 cups shredded mozzarella cheese
   Toppings*


Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Cover with sprayed plastic wrap and let rise 30 minutes. Remove plastic wrap and spread sauce over crust. Add desired toppings and sprinkle with cheese. Bake at 425°F 15 minutes or until crust is golden.

SUGGESTED TOPPINGS: sausage (cooked), pepperoni, onions, mushrooms, olives, green peppers, tomatoes

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