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Oriental Hamburgers

Serves: 8

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   2 pounds ground beef
   1 1/2 teaspoons salt
   1 (5-ounce) can bean sprouts, drained
   1 (5-ounce) can water chestnuts, drained and chopped
   1/4 cup green onions, chopped
   2 tablespoons soy sauce
   8 hamburger buns


Mix together ground beef and salt; shape into thin patties. Mix together bean sprouts, water chestnuts, onions, and soy sauce; place mixture on top of half the patties. Place remaining patties on top and seal edges. Broil 3-inches from heat; then turn and broil other side until done. Serve on toasted hamburger buns

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