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Beef Kabobs |
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Serves: 4 Print this Recipe2 pounds beef round steaks 3 tablespoons brown sugar 1/4 teaspoon dry mustard 1 cup soy sauce 1 tablespoon grated onions 1 clove garlic, minced Cherry tomatoes Small, whole onion, peeled Green pepper slices Other vegetables as desired Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! Cut steak into cubes. Mix sugar, mustard, soy sauce, onion, and garlic together; pour marinade over beef; let stand overnight in refrigerator. When read to cook, put meat cubes onto skewers alternately with vegetables such as cherry tomatoes, small whole onions, green pepper slices, and other vegetables as desired. Continue to baste with marinade. Grill about 10 minutes. Beef Kabobs is from the Cook'n with the Osmonds collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Barbequed Beef Ribs Meat Loaf #1 Meat Loaf #2 Lamb In Potato Nests Corn Dogs Beef Kabobs Chili Steak Grilled Steak Polynesian Hamburgers Sweet And Sour Meat Balls Sweet And Sour Spareribs Hawaiian Spareribs Short Ribs 'N Noodles Stuffed Meat Loaf Swedish Meat Balls Swiss Steak Veal Rolls Meat Loaf with Salsa Oriental Hamburgers |
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