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Sloppy Toms |
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Serves: 4 Print this Recipe1 cup onions chopped 1/2 cup green bell peppers chopped 2 tablespoons butter or margarine 1 pound turkeys ground raw 1 8-ounce can tomato sauce 1 1/2 teaspoons poultry seasoning 1 teaspoon worcestershire sauce 3/4 teaspoon liquid smoke 1/2 teaspoon salt 1/2 teaspoon lemon juice 1/4 teaspoon black pepper 1/8 teaspoon garlic powder 4 hamburger buns Butter or margarine Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! In a 10-inch non-stick skillet over medium-high heat, sauté onion and green pepper in butter or margarine for 4 minutes or until onion is transparent. Add turkey and cook for 5 minutes or until no longer pink, breaking up meat as it cooks. Meanwhile, in a small bowl, stir tomato sauce, poultry seasoning, Worcestershire sauce, liquid smoke, salt, lemon juice, pepper and garlic powder. Stir into skillet; reduce heat to low, cover and simmer for 10 minutes. Meanwhile, preheat broiler. Split buns. Spread lightly with butter or margarine and toast 6 inches from heat source. Spoon turkey mixture over bottom half of buns. Place top half over meat mixture. Sloppy Toms is from the Cook'n Deluxe collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Apple-Spiced Ham And Yams Baked Eggs Hollandaise Basic Omelet Beans And Biscuits Beef-Caper Patties Cantonese Fried Rice Caribbean Skillet Carol's Lemonade Chicken Cheese And Herb Fondue Chicken In Plum Sauce Chili Tortilla Stack Country Chicken Breasts Crab And Pasta Primavera Creamed Eggs Supreme Deep-Dish Mexican Pizza Dixie Shrimp And Rice Eggs Olé Elegant Chicken Sauté Flank Steak With Dill Cream German-Style Calves Liver King Crab Sauté Linguini With White Clam Sauce Mandarin Turkey Mexican Shells Mushroom Omelet Topping Old Bay Codcakes Oriental Omelet Topping Oriental Turkey Patties Oven Fish Dinner Pasta Italiano Pasta Twists Gorgonzola Pepperoni Pasta Rigatoni Florentine Salmon Newburg With Asparagus Sauerkraut And Frankfurters Shrimp De Jonghe Sicilian Medley Skewered Pork Saté Sloppy Toms Spanish Omelet Spinach Scramble Vegetarian Omelet Zucchini Frittata |
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