Avocado And Papaya Platter

Serves: 4
Total Calories: 214


1/3 cup frozen limeade concentrate or lemonade, thawed
1/4 cup honey
2 tablespoons vegetable oil
1/4 teaspoon ginger ground
1/8 teaspoon salt
2 avocados ripe, peeled and sliced
1 papaya ripe, peeled and sliced
lettuce leaves
1/4 cup macadamia nut chopped or peanuts


In a small bowl, mix limeade or lemonade concentrate, honey, oil, ginger and salt until blended.

Arrange avocados and papaya on a lettuce-lined platter. Pour on half of the dressing. Sprinkle salad with nuts. Pass remaining dressing separately.

Nutritional Facts:

Serves: 4
Total Calories: 214
Calories from Fat: 60

This Avocado And Papaya Platter recipe is from the Summer Salads Cookbook. Download this Cookbook today.

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