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Cook'n with Betty Crocker 
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Avocado And Papaya Platter |
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Serves: 4 Print this Recipe1/3 cup frozen limeade concentrate or lemonade, thawed 1/4 cup honey 2 tablespoons vegetable oil 1/4 teaspoon ginger ground 1/8 teaspoon salt 2 avocados ripe, peeled and sliced 1 papaya ripe, peeled and sliced Lettuce leaves 1/4 cup macadamia nuts chopped or peanuts In a small bowl, mix limeade or lemonade concentrate, honey, oil, ginger and salt until blended. Arrange avocados and papaya on a lettuce-lined platter. Pour on half of the dressing. Sprinkle salad with nuts. Pass remaining dressing separately. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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