CORRENA WILSON


Serves: 5

Ingredients

Directions:

Wilson, Oklahoma
I am a white-haired, fifty-eight-year-old grandmother of fifteen, who whips up no-fail Betty Crocker angel food cakes every chance I get!
I've used Betty Crocker mixes for delicious desserts to serve to the local Rotarians when I served as the first woman president of the sixty-five-year-old former all-male local civic club. The members of my church have enjoyed some of Betty Crocker's best mixes turned quickly into mouth-watering, fast disappearing desserts for special church socials and bake sales.
In past years, my Betty Crocker desserts have shown up at Eastern Star Chapter meetings, political meetings, holidays, family reunions, and family meals! As far as I'm concerned, Betty Crocker can't be beat! In my busy, hectic schedule, they fit right in with time to spare! Even karate champ, film actor Chuck Norris asked for the last piece of my angel food cake, after already eating a large slice, while I was staying with his mother.
I am one of the largest segments of today's society in America, who still prepares meals at home, striving to provide good-quality family-time memories, and wholesome food, with Betty Crocker as my helper! These good family-time memories are so very special to me, with each added year, especially due to my husband's illness and my survival of breast cancer seventeen years ago.
Grandparents are an important factor in the lives of today's children! Grandmother's have learned the meaning of true family values and memories of coming home to a warm kitchen smelling of freshly baked desserts, to which nothing can compare! A smile always beams across my face because, "This is the day the Lord hath made, rejoice and be glad in it," and have some of my Betty Crocker foods!

This CORRENA WILSON recipe is from the Betty Crocker's Best-Loved Recipes Cookbook. Download this Cookbook today.




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