Serves: 4
Total Calories: 447
1. Cook beef in 10-inch skillet over medium-high heat about 8 minutes, stirring occasionally, until brown drain.
2. Stir water, salsa, pasta and salt into beef. Heat to boiling reduce heat. Cover and simmer about 15 minutes, stirring occasionally, until pasta is tender.
3. Stir in sour cream. Cook just until hot.
1 SERVING: Calories 415 (Calories from Fat 200) Fat 22g (Saturated 10g) Cholesterol 85mg Sodium 850mg Carbohydrate 30g (Dietary Fiber 3g) Protein 27g o % Daily Value: Vitamin A 20% Vitamin C 12% Calcium 6% Iron 22% o Exchanges: 2 Starch, 3 Medium-Fat Meat, 1 Fat o Carbohydrate Choices: 2
together
time
Walk the dog. After dinner, gather the entire family and take the dog on a walk. Don't have a dog? Take a walk together anyway.
This Easy Southwestern Stoganoff recipe is from the Betty Crocker Easy Family Dinners Cookbook. Download this Cookbook today.
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