Deep Fried Ice Cream-2: The Best Deep Fried Ice Cream-2 Recipe from Cook'n

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	Deep Fried Ice Cream-2

Serves: 5

Print this Recipe

   Step 1.
   40 ounces bran flakes
   1 1/2 pounds granulated sugar
   1 1/2 ounces ground cinnamon
   Step 2.
   3 gallons chocolate chip ice cream
   15 eggs well beaten

1. Crush flakes by hand and mix completely with sugar and cinnamon.
2. Scoop 4 ounces ice cream and shape into balls. Dip balls into breading to coat evenly. Next dip balls into egg wash to coat and dip in breading a second time to coat evenly. Storage: Wrap each ball individually and place in pan and place in freezer.

Shelf Life: One week.

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