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Deep Fried Apple Rings |
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Serves: 5
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Deep Fried Apple Rings recipe on the web!!
_-1/2 dozens apples
_ cup all purpose flour
_ tablespoons cornstarch
___ cup plus 1 tablespoon sugar, divided
___ teaspoon baking powder
___ teaspoon salt
_ cup milk
_ egg
___ teaspoon cinnamon
_ medium baking apples
Oil for frying
In medium mixing bowl mix flour, cornstarch, 1 tablespoon sugar, baking powder and salt. In small bowl beat together milk and egg. Gradually add to flour mixture, beating with fork until well blended. Refrigerate for 1 hour.
In small bowl combine remaining 1/2 cup sugar and cinnamon. Set aside. Peel and core apples. Cut crosswise into rings, 1/4-inch thick.
In deep fryer, heat 1-1/2 to 2 inches Butter Flavor Crisco to 375°F. Dip apple slices in batter, allowing excess to drip back into bowl. Fry a few at a time in hot oil for 3 to 5 minutes, or until golden brown, turning frequently. Drain on paper towels. Dredge in cinnamon-sugar mixture. Serve immediately or keep warm in 175°F oven.
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