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Apple-Cranberry Crisp |
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Serves: 6 Print this RecipeLOW CHOLESTEROL/LOW CALORIE Prep: 15 min Bake: 50 min Reduced-fat sour cream replaces some of the margarine in the crisp topping in our version of the ever versatile apple crisp. 5 cups sliced peeled or unpeeled tart apples (5 apples) 1/2 cup fresh or frozen cranberries 1/4 cup packed brown sugar 1/2 cup all-purpose flour 1/2 cup packed brown sugar 1/4 cup quick-cooking or old-fashioned oats 1/2 teaspoon ground cinnamon 2 tablespoons fat-free sour cream 2 tablespoons firm margarine Download Cook'n to get nutional information for this recipe
1. Heat oven to 350°. Spray rectangular pan, 13 x 9 x 2 inches, with cooking spray. Mix apples, cranberries and 1/4 cup brown sugar. Spread evenly in pan. 2. Mix flour, 1/2 cup brown sugar, the oats and cinnamon in medium bowl. Cut in sour cream and margarine, using pastry blender or crisscrossing 2 knives, until mixture is crumbly. Sprinkle over fruit. 3. Bake about 50 minutes or until topping is brown and center is bubbly. NUTRITION INFORMATION 1 Serving Calories 240 (Calories from Fat 35) Fat 4g (Saturated 1g) Cholesterol 0mg Sodium 65mg Carbohydrate 52g (Dietary Fiber 3g) Protein 2g % DAILY VALUE: Vitamin A 6%; Vitamin C 4%; Calcium 4%; Iron 6% DIET EXCHANGES: 1 Starch, 1 Fruit, 1 Fat From "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Apple-Cranberry Crisp is from the Cook'n Low Fat collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Streusel Pumpkin Pie Creamy Vanilla-Caramel Cheesecake Apple-Cranberry Crisp Mango Brulee Banana Split Bread Pudding Tropical Fruit Meringues Cappuccino Cream Parfaits Creamy Peach Freeze Chocolate-Frosted Brownies Glazed Lemon-Coconut Bars White Chocolate-Studded Cocoa Oaties Chocolate Chip Cookies LOW FAT COOKING 101: MAKING MERINGUE SHELLS BAKING LIGHT |
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