|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Ham Carbonara |
|
Serves: 6 Print this Recipe1 8-ounce package spaghetti uncooked, vermicelli or linguini 10 ounces ham cooked 1/4 pound bacon lean 2 tablespoons butter or margarine 1 clove garlic minced 1/2 cup parmesan cheese grated 2 tablespoons parsley dried 1/4 teaspoon black pepper 3 eggs 1 5-ounce can evaporated milk 1/2 cup green olives sliced stuffed Additional grated Parmesan cheese Additional pepper Chopped fresh parsley (optional) Cook pasta according to package directions. Drain; set aside. Meanwhile, cut ham into strips about 2 x 1/2 x 1/4 inches (you will have about 2 cups); set aside. In a large skillet or electric frying pan over medium-high heat, fry bacon until crisp. Drain bacon on paper towels; crumble and set aside. Discard all but 2 tablespoons of the drippings. To skillet, add butter or margarine. Saute ham and garlic for 3 to 5 minutes or until heated through and garlic is softened. Add cooked pasta, cooked bacon, 1/2 cup Parmesan cheese, dried parsley and 1/4 teaspoon pepper and toss with two forks or spoons until blended. Turn off heat under skillet. Meanwhile, in a small bowl, beat eggs and evaporated milk until well blended. Quickly pour over mixture in skillet, tossing constantly until pasta is coated and egg is set. Sprinkle with olives and additional Parmesan cheese and pepper. If desired, garnish with fresh parsley. Serve immediately. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
Quick Skillet Goulash Chili-Tamale Skillet Tasty Liver And Onions Ham Carbonara Hambalaya Chicken Breasts Parmesan No-Wok Stir-Fry Breaded Fish Oven Fish Dinner Vegetables A La King Cajun Red Beans And Rice Supper Nachos Taco Pie Meatballs Stroganoff Potato Burgers With Gravy Hawaiian Beans And Franks Mandarin Pork Chops Crispy Oven-Fried Chicken Salmon-Under-Crust Cheese Or Shrimp Strata Teriyaki Steak Swiss Pepper Steak Marinated Brisket "Kentucky Jim's" Ribs Always Good Quiche Pizz-agna Chicken And Vegetable Bake Marinated Cajun Fish Baked Chicken Divan (pictured on cover) White Enchiladas All-in-One Hamburger Supper |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
