Onion Filling


Serves: 5
Total Calories: 176

Ingredients

1/2 cup butter
2 cups green onions, chopped fine
1/4 teaspoon salt
1/8 teaspoon pepper
/18 teaspoon ground sage
pinch of caraway seeds

Directions:

Sauté onions in butter until tender. Blend in salt, pepper, ground sage, and caraway seeds.

Nutritional Facts:

Serves: 5
Total Calories: 176
Calories from Fat: 160

This Onion Filling recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.




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