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Coconut And Banana Cake

Serves: 10

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   2 1/2 cups sugar
   1 1/2 cups salad oil
   3 eggs
   3 cups flour
   1 teaspoon baking powder
   3/4 teaspoon salt
   1 teaspoon vanilla extract
   1/2 cup buttermilk
   1 1/2 cups mashed bananas
   1 cup coconut


Combine sugar, salad oil, and eggs. Mix flour, baking powder, and salt. Add alternately with vanilla, buttermilk, bananas, and coconut. Bake at 325°F for 1 hour 15 minutes in greased and floured bundt pan.


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