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To Bee or Not to Bee |
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Print this Recipe This is a simple question to answer after one sip of this energizing juice. 1/2 small beet with top 2 carrots, cut into 2- to 3-inch lengths 2 stalks celery, cut into 2- to 3-inch lengths 1 tablespoon bee pollen, or according to specific brand label recommendations Alternate adding the beet, carrots, and celery to the juicer, and process until juiced. Pour the juice into a glass, and add the bee pollen. Mix well. Garnish with a celery stalk with leaves, if desired. From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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