Total Calories: 48
Alternate adding half the carrots, celery, apple, and wheatgrass to the juicer, then the pineapple, followed by the remaining half of the ingredients process until juiced. Pour the juice into a glass, and garnish with a wedge of pineapple, if desired.
From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.
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