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Triple Fudge Cake

Serves: 18
Total Calories: 209

Ingredients

1 (3.4-ounce) package instant pudding mix
1 (18 1/2-ounce) box chocolate cake mix
1 (12-ounce) package semi-sweet chocolate chips

Directions:

Prepare pudding following directions on the package stir in cake mix. Spread in a greased 13" x 9" baking pan sprinkle with chocolate chips. Bake at 350 degrees for 35 minutes cool.

TIP: To avoid cake getting stuck to the bottom of the pan, dip the bottom of the pan in hot water and it'll pop right out!

From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 18
Total Calories: 209
Calories from Fat: 67

This Triple Fudge Cake recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.


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