Serves: 12
Total Calories: 451
Combine first 3 ingredients together spread in a greased 13" x 9" baking pan. Sprinkle with butterscotch chips bake at 350 degrees for 35 to 40 minutes or until a toothpick inserted in the center removes clean.
TIP: This quick & easy Butterscotch Cake will taste just right after a hearty dinner of Brown Sugar-Ham Roll-Ups (see Hearty In A Hurry).
From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Butterscotch Cake recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.
