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Cook'n with Betty Crocker 
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Watercress Salad Dressing |
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Print this Recipe 1/2 bunch watercress stems removed and leaves finely chopped 1 clove garlic minced 2/3 cup mayonnaise commercial or Basic 1 tablespoon lemon juice fresh 1/ 8 teaspoon salt or to taste Freshly ground pepper to taste Place watercress and garlic in a blender container or food processor bowl; cover. Blend or process until minced. Add mayonnaise, lemon juice, salt and pepper; process until uniform. Cover and chill. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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