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Fruit Cake |
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Serves: 2 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Fruit Cake recipe on the web!!Mix together: _ cup vegetable oil _ 1/2 light brown sugar firmly packed of _ eggs * See note below. _ cups flour _ teaspoon baking powder _ teaspoons salt _ teaspoons cinnamon _ teaspoons allspice _ teaspoon cloves * See note below. _ cup flour _ 1/2 cups candied fruit mixed _ cup raisins _ cups walnuts coarsely chopped English * Beat with electric mixer at medium speed for two minutes. Sift together: * Stir the above flour mixture into the oil mixture, alternating with either 1 cup of orange juice or 1 cup of pineapple juice. Mix together: Pour the batter over the fruit mixture, mixing thoroughly. Line two 8 1/2 " by 4 1/2 " by 2" loaf pans with brown paper. Pour the batter into the pans. Place a pan of water on the lower oven rack below cake pans. Bake cakes for 2 1/2 to 3 hours in 375° oven. Cool thoroughly on rack without removing paper. When cool, remove cake from pan, wrap in foil and store in a cool, dry place to ripen. Cherries Jubilee Flan - A Spanish Dessert Crème Brulee Lemon Torte Bread Pudding Supreme Almond Custard Crepes or Crepes Frangipane Almond Custard Filling Chocolate Sheet Cake Raspberry Angel Cake Lemon Angel Cake Food For The Gods ("Ritz" Cracker Pie) Blueberry Pie Peach Pudding Carrot Cake Butterscotch Frosting Cream Cheese Frosting Apricot Cheesecake Chocolate Coconut Cookies Fruit Cake Vanilla Ice Cream Cherry Coconut Cookies |
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