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Date Dessert |
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Serves: 16 Print this Recipe4 eggs beaten until light 1 cup sugar 1/4 cup flour 1 cup nuts finely chopped 1 cup dates chopped 1 cup cream whipped Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! Heat oven to 300° F. Combine eggs, sugar, flour, nuts, and dates. Pour mixture into a greased 8-inch square baking pan. Set in a larger roasting pan and fill with boiling water to depth of 1 inch. Bake for 35 to 40 minutes. Cut into 2-inch squares. Serve warm with unsweetened whipped cream. Date Dessert is from the Cook'n Deluxe collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Baked Apple Dumplings Cherry Cobbler Filling Cherry Pudding Cream Puffs With Pudding Filling Date Dessert Frances' Apple Dessert Frozen Strawberry Dessert Glorified Rice Grandy's Mincemeat (Green Grapes with Sour Cream) Grønn Drue med Rømme Peach Cobbler Filling Pineapple Fluff Prune Fluff Rhubarb Cobbler Filling Rømmegrøt (Cream Porridge) Rømmegrøt (with Sour Cream) Suet Pudding |
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