|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now TOP SELLERS
Cook'n Recipe Software $79.95 
Betty Crocker Cookbook on CD $29.95
CONTACT US
• Contact Info
|
      |
|
 |
Hawaiian Brunch Pizza |
|
Serves: 8 Print this Recipe1 1/2 cups Original Bisquick® 1/3 cup very hot water 3/4 cup sour cream 1/2 teaspoon onion salt 3 eggs 1 (6-ounce) package sliced Canadian-style bacon, cut into thin strips 1 cup shredded cheddar cheese (4 ounces) 1 (20-ounce) can pineapple chunks, well drained 1/4 cup chopped green bell peppers Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! 1. Heat oven to 425°. Grease 12-inch pizza pan. 2. Mix Bisquick and hot water until soft dough forms. Press dough in pizza pan, using fingers dusted with Bisquick; pinch edge to form 1/2-inch rim. Bake 10 minutes. 3. Mix sour cream, onion salt and eggs; pour over crust. Layer bacon, cheese, pineapple and bell pepper on egg mixture. Bake about 25 minutes or until set. Cool slightly before serving. HIGH ALTITUDE (3500 to 6500 feet): Use 1/2 cup boiling water to make dough. NUTRITION FACTS: 1 Serving:; Calories 285 (Calories from Fat 135); Fat 15g (Saturated 7g); Cholesterol 115mg; Sodium 760mg; Carbohydrate 26g (Dietary Fiber 1g); Protein 12g % DAILY VALUE:; Vitamin A 8%; Vitamin C 8%; Calcium 14%; Iron 8% DIET EXCHANGES:; 1 Starch; 1 1/2 Medium-Fat Meat; 1 Fruit; 1 Fat BETTY'S TIP: Make this brunch pizza on the weekend, and freeze leftover individual slices to use for a quick weekday breakfast. Just thaw in the refrigerator overnight, then zap in the microwave about 1 minute or until hot. From "Betty Crocker's Bisquick Cookbook." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Hawaiian Brunch Pizza is from the Cook'n with Betty Crocker collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Autumn Brunch Waffles with Cinnamon-Cider Syrup Cinnamon-Cider Syrup Waffles Wow them with wonderful waffles! It's easy-here's how: Whole Wheat Waffles with Honey-Pecan Syrup Honey-Pecan Syrup Chocolate Waffles with Caramel-Banana Topping Belgian Waffles with Berry Cream Pancakes FLUFFY PANCAKE QUICK TIPS Gingerbread Pancakes Puffy Pancake Lemon-Blueberry Wraps Potato Pancakes with Chunky Gingered Applesauce Cardamom Rolls Easy Drop Danish Cinnamon Streusel Coffee Cake Cranberry-Apricot Coffee Cake Fruit Swirl Coffee Cake Banana-Nut Bread Easy Pumpkin Bread Blueberry Muffins MUFFIN MAKING QUICK TIPS Raspberry White Chocolate Muffins Crumble-Topped Cranberry Muffins Tropical Macaroon Scones Cherry Chocolate Chip Scones Strawberry-Cream Cheese Biscuits Maple Breakfast Sandwiches Do-Ahead Egg and Sausage Bake Savory Apple Brunch Bake Hawaiian Brunch Pizza Cheesy Bacon Quiche |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
