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Baked Steak Burritos |
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Serves: 6 Print this RecipeBecky Fuller - Westmont, Illinois Bake-Off® Contest 40, 2002 Burritos are often made with beef that is roasted and then shredded with two forks into bite-size pieces. This quick and easy version uses strips of sirloin steak, which cook in just 6 minutes. 1/2 cup butter 1 (1 1/4-ounce) packet taco seasoning mix 1 1/2 pounds boneless beef sirloin steaks, cut into thin bite-sized strips 1 (16-ounce) can refried beans 1 (10 1/2-ounce) package (12 tortillas) flour tortillas for soft tacos and fajitas 8 ounces (2 cups) shredded Cheddar cheese 3 green onions, thinly sliced 1 (10-ounce) can red enchilada sauce 4 ounces (1 cup) shredded Mexican cheese blend Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! Heat oven to 400°F. Melt butter in large skillet over medium heat. Stir in taco seasoning mix. Add beef strips; cook 5 to 6 minutes or until desired doneness, stirring frequently. Drain. Meanwhile, place refried beans in microwave-safe dish. Microwave on HIGH for 2 minutes, stirring once or twice. Spread each tortilla with refried beans to within 1/4 inch of edge. Top each with beef, Cheddar cheese and onions. Fold opposite sides over filling; roll up. Place seam side down in ungreased 13 x 9-inch (3-quart) glass baking dish. Pour enchilada sauce over burritos. Sprinkle with Mexican cheese blend. Bake at 400°F. for 7 to 12 minutes or until burritos are thoroughly heated and cheese is melted. Nutrition Per Serving: Calories 750; Protein 42g; Carbohydrate 45g; Fat 45g; Sodium 1990mg PICTURE: Top to bottom: Baked Steak Burritos, Smokey Turkey Quesadillas From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Baked Steak Burritos is from the Cook'n Best of the Bake-Off collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Chicken Cheese Enchiladas Speedy Layered Chicken Enchilada Pie Enchilada Pasta Soup Chicken Manicotti Olé Parmesan Chicken with Pasta Rags Bow-Thai Chicken Spicy Asian Lettuce Wraps Mexican Fried Rice Baja Chicken Salad with Taco Vinaigrette Chicken Cordon Bleu Stromboli Santa Fe Chicken Bread Bowls Chicken Florentine Panini Chicken-Chile Stromboli Spicy Picnic Chicken Tex-Mex Pasta Smokey Turkey Quesadillas Fiesta Spaghetti Stuffed Poblano Chile Peppers Spicy Jamaican Meat Pies with Island Salsa Chuck Wagon Cheeseburger Skillet Sloppy Joe Loaf 5-Way Cincinnati Pizza Baked Steak Burritos Saucy Pork Medallions with Spiced Couscous Spicy Pork Chops Caribbean Luau Pork Stir-Fry Jamaican Ham and Bean Soup Gnocchi Alfredo Casserole Cheesy Broccoli Loaf Ham and Eggs Frittata Biscuits Monte Cristo Folds Spinach, Prosciutto and Roasted Pepper Calzone Citrus Gazpacho with Honey-Lime Cream Tofu Black Bean Enchiladas Fiesta Flounder Fillets Swiss Spinach Strudel Crescent Samosas Arborio Rice Cake with Mushroom and Olive Ragout 10: 2002 Bake-Off® Winners: Quick & Easy Main Meals |
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