1. Mix yogurt and orange juice concentrate spoon 2 tablespoons onto each of 4 dessert plates. Arrange kiwifruit on yogurt mixture.
2. Melt chocolate chips and shortening over low heat, stirring constantly. Carefully drizzle chocolate in thin lines over kiwifruit.
If you don't have kiwifruit, use whatever fresh fruit you have on hand, such as banana or strawberry
From "Betty Crocker's Dinner Made Easy With Rotisserie Chicken." Text Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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