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Sunsplash |
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Print this Recipe The Sunsplash cocktail was created in 1996 by a bartender at the Starlight Room in San Francisco. This is my freshly squeezed version of this Golden Gate grabber. 1 orange, peeled and segmented 1/4 cup cranberries 3 tablespoons vodka 1 tablespoon Cointreau or other orange liqueur 1/2 tablespoon superfine sugar Alternate adding the orange and cranberries to the juicer, and process until juiced. Fill a covered shaker halfway up with ice, and add the juice, vodka, Cointreau, and sugar. Shake until well blended. Strain the Sunsplash into a chilled cocktail glass, and garnish with an Lemon and Cranberry Twist (see Garnishes with a Twist), if desired. From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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