Serves: 6
Total Calories: 267
1. Cook beef, onion and bell pepper in 10-inch skillet over medium heat about 10 minutes, stirring occasionally, until beef is brown drain.
2. Stir pizza sauce and olives into beef. Heat to boiling, stirring
occasionally.
3. Spoon about 1/2 cup beef mixture on bottom half of each bun. Immediately sprinkle each with 2 or 3 tablespoons of the cheese add tops of buns. Serve immediately or let stand about 2 minutes until cheese is melted.
1 BURGER: Calories 360 (Calories from Fat 180) Fat 20g (Saturated 7g) Cholesterol 55mg:
Sodium 790mg Carbohydrate 25g (Dietary Fiber 4g) Protein 24g o % Daily Value: Vitamin A 12% Vitamin C 22% Calcium 24% Iron 20% o Exchanges: 1 1/2 Starch, 2 1/2 Medium-Fat Meat, 1/2 Fat o Carbohydrate Choices: 1 1/2
together
time
Give your family something to smile about! Let the kids make smiling faces on these burgers with sliced pimiento-stuffed olives, pickle slices and squeezes of ketchup and mustard. Or use whatever you have on hand to make the faces.
This Pizza Burgers recipe is from the Betty Crocker Easy Family Dinners Cookbook. Download this Cookbook today.
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