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Buttered Spiced Apples |
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Serves: 10 Print this Recipe6 cups apples pared, cored, and thinly sliced cooking (about 8) 1/4 cup butter real 1/2 cup sugar 1 teaspoon cinnamon ground Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! In a large skillet, sauté apple slices over medium heat in butter until apples are transparent, stiring occasionally. Be careful not to break up apple sections. Sprinkle with sugar and cinnamon. Mix well. Serve hot. Buttered Spiced Apples is from the Cook'n Deluxe collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Barbecued Beans Buttered Spiced Apples Candied Yams French Fried Onion Rings Fresh Corn Pudding Green Bean Casserole Macaroni And Cheese Mashed Turnips Onion And Celery Casserole Rotmos (Rutabaga Casserole) Spanish Rice (Tomatoes And Cucumbers In Sour Cream) Rømmé med Tomater og Agurk Surkaal (Norwegian Sweet And Sour Cabbage) |
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