Bran Bagels

Serves: 9
Total Calories: 196


1 cup water warm (105° to 115° F)
1/4 cup butter or margarine
2 tablespoons sugar
2 teaspoons salt
1 package yeast active dry
1 egg beaten
1 1/2 cups whole bran cereal
2 1/2 cups flour
3 quarts water
1 tablespoon sugar
Sesame or poppy seed (optional)


In a small saucepan, bring 3/4 cup water to a boil add butter or margarine, 2 tablespoons sugar and salt stir until butter or margarine is melted. Cool to lukewarm in a large bowl. Dissolve yeast in remaining 1/4 cup warm water let set until foamy, 5 to 10 minutes. Add egg, bran cereal and yeast mixture to cooled butter mixture. Gradually stir in 2 1/4 cups flour to make a stiff dough. On a lightly-floured surface, knead until smooth and elastic, 7 to 10 minutes, using remaining flour. Place in a greased bowl turn dough to coat surface. Cover and let rise in a warm place, free from drafts, about 1 hour (dough will not double in bulk). Divide into nine to twelve even portions form into smooth balls. With thumbs, make a hole in the center of each, spreading evenly to make doughnut shapes. Place on a greased baking sheet. Cover and let rise in a warm place, free from drafts, until they start to rise, about 20 minutes. Preheat oven to 425° F. In a large kettle or skillet, combine 3 quarts water and 1 tablespoon sugar bring to boil. Drop three or four bagels one at a time, into boiling water. Simmer 1 minute on a side, turning once. Remove with a slotted spatula and drain on paper towels. Place on a lightly-greased baking sheet. Sprinkle with optional sesame or poppy seed. Bake for 17 to 20 minutes or until lightly browned. Remove to wire racks to cool.

Nutritional Facts:

Serves: 9
Total Calories: 196
Calories from Fat: 51

This Bran Bagels recipe is from the Fresh-From-The-Oven Breads Cookbook. Download this Cookbook today.

More Recipes from the Fresh-From-The-Oven Breads Cookbook:
Ambrosia Loaf
Apple Coffee Cake
Apricot-Nut Bread
Bacon And Cheese Corn Bread
Bacon Batter Bread
Basic Easy Sweet Dough With Variations
Basic Scones
Basic Waffles
Basic White Bread
Blueberry Bread
Blueberry Coffee Cake
Blueberry Muffins
Bran Bagels
Bran-Apple Muffins
Bran-Pumpernickel Bread
Bran-Rye Bread
Bread Sculpture
Bread Sticks With Variations
Bubble Bread
Buttermilk Biscuits
Buttery Crescent Rolls
Candied Fruit Bread
Caramel Cream Rolls
Caramel-Nut Rolls
Carrot-Pineapple Loaf
Carrot-Pineapple Loaves
Cheese Biscuit Bread
Cheese Loaf
Cherry Bread
Cherry-Walnut Bread
Chocolate Chip Banana Bread
Chocolate Tea Ring
Christmas Bread
Cinnamon Bread
Cocoa Banana Bread
Cornell Bread Formula
Cottage Herb Bread
Cranberry-Nut Bread
Cranberry-Orange Bread
Cream Cheese Swirl Loaf
Date-Nut Bread
Double Carrot Bread
Easy Apple Streusel Coffee Cake
Easy Pear Strudel
Easy Pumpkin Bread
Ever-So-Easy Fruitcake
Favorite White Bread
Festive Mince Loaves
Festive Mincemeat Bread
Flatbread (Flatbrød)
Flower Pot Breads
Food Processor French Bread
Food Processor French Bread Adapted To Hand Method
Food Processor White Bread
Food Processor White Bread Adapted To Hand Method
Ginger Pear Bread
Golden Raisin Puffs
Grandma's Mincemeat Bread
Hamburger Buns
Hazelnut Coffee Cake
Herb Muffins
Holiday Mincemeat Bread
Honey Whole Wheat Bread
Hot Cross Buns
Indian Fry Bread
Kaffee Kaka (Coffee Cake)
Layered Orange-Prune Bread
Lemon Apple Quick Bread
Lemon Poppy Seed Loaves
Lemon-Coconut Muffins
Lemony Apple Bread
Light Rye Bread
Marble Bread
Mexican Fried Sweet Puffs
Mexican Hard Rolls
Mother's Scotch Raisin Bread
Oatmeal Pancakes
Old-Fashioned Corn Bread
Old-Fashioned Date Bread
Old-Fashioned White Bread
Onion-Dill-Cheese Bread
Orange Bran Loaves
Orange Bread
Orange-Apricot Waffles
Orangy Orange Bread
Polka Dot Bread
Poppy Seed Coffee Bread
Portuguese Nut Bread
Potato Doughnuts
Prune Bread
Pumpkin Bread
Pumpkin Spice Bread
Raised Doughnuts And Bismarcks
Raisin Flake Muffins
Refrigerator Whole Wheat Rolls And Bread
Rhubarb Bread
Rice-Buttermilk Pancakes
Rich White Bread
Sesame Seed Biscuit Sticks With Variations
Sour Cream Coffee Cake
Sourdough Dinner Rolls
Sourdough English Muffins
Sourdough French Bread
Sourdough Golden Honey Bread
Sourdough Pancakes
Sourdough Potato Rolls
Sourdough Potato-Cheese Bread
Sourdough Raisin Bread
Sourdough Starter
Sourdough Sweet Dough
Sourdough White Bread (without yeast)
Spiced Orange-Nut Muffins
Spoon Bread
Strawberry Bread
Swedish Coffee Crescent
Walnut Twist
Water Rolls (Finnish Vesirullat)
Wheat Germ Bread
Whipping Cream Biscuits
Whole Wheat Corn Bread
Whole Wheat Loaves
Whole Wheat Pancakes
Whole Wheat Potato Bread
Whole Wheat Zucchini Bread
Zucchini Fritters

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.