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Crepe Au Glazed Banana |
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Serves: 4
Print this Recipe
1/2 cup flour
1 teaspoon sugar
1/4 teaspoon baking powder
1/4 teaspoon salt
2/3 cup milk
1 egg
1/4 teaspoon vanilla extract
2 teaspoons butter, melted
Banana Glaze:
2 tablespoons butter
1 tablespoon lemon juice
1/4 cup brown sugar
4 bananas, sliced
Whipping cream
Chopped nuts
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1. Beat and pour 1/4 cup batter in pan. Spread, cook and turn.
Banana Glaze:
1. Mix first 3 ingredients, pour over crepes. Garnish with bananas, whipped cream and chopped nuts.
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