Serves: 6
Total Calories: 217
For Sauce:
1. Puree fruit in food processor.
2. Combine with orange juice and sugar in a saucepan.
3. Heat and simmer until sauce reaches desired consistency.
For Crepe:
1. Combine 1 Tablespoon cream cheese, 4 medium slices of banana, and a sprinkling of brown sugar on 1 crepe. Roll.
2. Heat both sides over medium heat on griddle.
3. Serve with sauce spooned over the top. Garnish with 1 strawberry or a couple of raspberries depending on the fruit used in the sauce
This Banana Crepes with Fruit Sauce recipe is from the Cook'n with Crepes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
