Apricot Pecan Biscuit Pull-Apart


Serves: 12
Total Calories: 320

Ingredients

3/4 cup chopped pecan
2/3 cup firmly packed brown sugar
1/2 cup chopped dried apricot
1/2 cup butter, melted
1/2 cup dairy sour cream
1 teaspoon imitation maple flavoring
2 (12-ounce) cans flaky refrigerated biscuits

Directions:

Heat oven to 350°F. Grease 12-cup Bundt pan or ONE-PIECE 10-inch tube pan. In large bowl, combine all ingredients except biscuits mix well.

Separate dough into 10 biscuits. Cut each biscuit into 4 pieces place in bowl with pecan mixture. Toss gently to coat. Spoon biscuit mixture into greased pan.

Bake at 350°F. for 30 to 40 minutes or until deep golden brown. Immediately invert onto serving plate cool 10 minutes. Serve warm.

Nutrition Per Serving: Calories 380 Protein 5g Carbohydrate 41g Fat 22g Sodium 690mg

From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 12
Total Calories: 320
Calories from Fat: 137

This Apricot Pecan Biscuit Pull-Apart recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.


More Recipes from the Pillsbury Best of the Bake-Off® Cookbook Cookbook:
05: Sweet Rolls and Coffee Cakes
Apple Coffee Cake Supreme
Apricot Pecan Biscuit Pull-Apart
Beehive Buns
Blueberry Poppy Seed Brunch Cake
Bohemian Raisin Biscuit Kolachy
Chocolate Almond Crescent Braid
Chocolate Crescent Twist
Country Apple Coffee Cake
Country Blueberry Coffee Cake
Crescent Caramel Swirl
Danish Almond Cream Rolls
Easy Crescent Danish Rolls
Lemon Almond Breakfast Pastry
Lemon Nut Rolls
Lemon-Pecan Sunburst Coffee Cake
Magic Marshmallow Crescent Puffs
Maple Cream Coffee Treat
Maple Pecan Crescent Twists
No-Knead Water-Rising Twists
One-Step Tropical Coffee Cake
Orange Date Crescent Claws
Orange Pineapple Muffin Cake
Orangeasy Pastries
Quick Apple Pancake
Quick Cheese Coffee Cake
Quick Praline Rolls
Raspberry Ripple Crescent Coffee Cake
Raspberry-Filled Jelly Doughnuts
Ring-A-Lings
Sugar-Crusted Almond Pastries
Twist-of-Honey Orange Rolls
Whole Wheat Caramel Rolls




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