Serves: 4
Total Calories: 397
Cook noodles according to package directions; drain. In a bowl, combine remaining ingredients except chips. Add noodles; mix well. Pour into a greased 2-quart casserole dish. Top with crushed chips. Bake, uncovered at 350 degrees for 35 to 40 minutes, until hot and bubbly.
Tip: Soft bread crumbs tossed with melted butter are a classic crumb topping for casseroles. Crushed tortilla chips, pretzels or savory snack crackers are all tasty too.
This Tuna Noodle Casserole recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
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