|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
White Chocolate Mousse Parfait |
|
Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best White Chocolate Mousse Parfait recipe on the web!!_ cup cream whipping _ tablespoons sugar _ 3-ounce package cream cheese softened _ 1-ounce squares white baking chocolate melted _ cups berries In a mixing bowl, beat cream until soft peaks form. Gradually add sugar, beating until stiff peaks form; set aside. In another mixing bowl, beat cream cheese until fluffy. Add chocolate and beat until smooth. Fold in whipped cream. Alternate layers of mousse and berries in parfait glasses, ending with mousse. Garnish with additional berries, if desired. Serve immediately or refrigerate for up to 3 hours. Hot Cooked Rice White Chocolate Mousse Parfait Zippy Beef Bake Savory Biscuit Bites Pear Gelatin Mold Sweet Glazed Asparagus Sunshine Sherbet Grilled Ham Steak Veggies on Grill Grilled Garlic Bread Fun No-Bake Bars Spicy Parmesan Chicken Breasts Bacon Lettuce Salad Easy Cherry Cheesecake Slow Cooker Vegetable Beef Stew Meat Loaf Cheesy Potatoes Orange Tapioca Salad Slow Cooked Apple Streusel Chicken Enchiladas Cooked Carrots Brownies Corn Bread Little Biscuit Bites Tossed Green Salad |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
